Hong Kong-founded bakery to close remaining Bay Area locations

((Crohn-The bakery series that was established in Hong Kong closes the remaining sites of the Gulf region. Ke Wah Becry announced two sites next month, as announced online work.

Ke Wah Becry closes Cupertino and Dublin stores, with its last day on Sunday, October 5. The bakery called the closure as a “difficult decision.” Ke Wah Baker said that it will focus its operations on four locations in southern California.

He wrote in a letter: “It was a difficult decision for our company, and we are very grateful for the massive support we received from our loyal customers and our most severe employees,” he wrote in a letter. “While this chapter ends, our company continues to focus on developing business in the Los Angeles region and expanding our operations in Hong Kong, Taiwan, China and Singapore. We look forward to seeing the clients of the SF Gulf area visiting other sites soon. We hope to meet again.”

Some Ke Wah Baker’s customers are sad about closing, including the person who bought their wedding cake there.

“Bummer.” We bought wedding cakes there. “

“We will miss bread and pastries in the amazing Hong Kong. It’s the best in the world. I mean that,” wrote on Facebook.

Ke Wah Becry opened its first position in Hong Kong in 1938, according to it Website. Its other bakeries are located in Arcadia, Monterere Park, San Gabriel and Land Heights.

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